Ingredients
Oats – ½ cup
Pudina ,coriander leaves – a bunch
Green chilies -2
Tomato -2
Potato boiled and mashed -2
Onion – 3
Green peas boiled - ¼ cup
Carrot grated –1
Chili powder – ½ spoon
Garam masala ½ spoon
Salt as per the requirement
Method
Soak oats in boiled water for 10 minutes. In a wok heat oil and sauté onion, green chilies, tomato , carrot. After 2 to 3 minutes put the mashed potatoes ,peas ,chili powder , garam masala , oats , salt. Sauté it for 5 more minutes. Garnish with pudina and coriander leaves.
Toast the bread. Keep the filling between two bread slices and serve hot with Tomato sauce.
This is my entry to suganya's JFI – Whole Grains event.
10 comments:
Hey, that is interesting. I like that savoury way of making the oats.
hi usha ur blog looks nice and recipe is too good and easy
wow... nice entry... sounds delicious...
i second cynth :)
Imagine this yummy filling embedded in the bread itself!! I loved the filling and will try it:)
lovely sandwich .. i liked your version
Hi Usha,got somethng for u in my blog @ http://seduceyourtastebuds.blogspot.com/2008/11/shower-of-awards.html
That was an awesome dish. I tried it and we all liked it a lot. All credits to u. Keep up the good job.
HI , it's a nice and delicious receipe
Interesting blog. Do visit mine also whenever you have some time...
http://ruchisimplyfood.blogspot.com
-Ruchi
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