Saturday, January 5, 2008

For Idlies to be more soft !!!

If you cook Idlies in pressure cooker,close the lid without gasket.Idlies will be more soft!!

13 comments:

Jayashree said...

Really??? Wow!!! Haven't ever heard of that before. thx.

Sagari said...

great tip thanks for sharing

easycrafts said...

Thats a nice tip...will surely try..thanks for sharing

vimmi said...

Always looking for new ways to make idlis soft. will try this the next time

Asha said...

Hi Usha, so good to see blogging!:)

Without the gasket, steam escapes from the sides to cook the Idlis but got to try though.If it worked for you, might work for me too!:)

Swaroopa said...

thanx for the tip...

ushaprashanth said...

Hi everyone!!!!!
Thanks for your comments!!!! Do try this and tell me!

Cynthia said...

You give such useful tips.

How is your daughter?

ushaprashanth said...

Hi Cynthia!
Thanks for your comment! my daughter is fine. Thank you.

Shannon said...

Hello Ushaprashanth,

In the last few months, you may remember receiving an email invitation to become a part of the Foodbuzz Featured Publisher Program. With all the recipe-writing and food photography to be completed, we know emails can easily get lost in the shuffle, so Foodbuzz would like to re-extend our offer of inviting you to be a part of our food blogger network. I would love to send you more details about the program, so if you are interested, please email me at Shannon@foodbuzz.com.

Cheers!

Shannon Eliot
Editorial Assistant, Foodbuzz.com
shannon@foodbuzz.com

Kribha said...

Thanks for the great tip. Will try it next time.

Dhivya said...

ohh...great tip...will surely try

Sailaja Prakash said...

Hi Usha,

This is Sailaja. My blog url is http://sailurecipes.blogspot.com

Tomorrow our Break fast is idly only. Let me try your tip tomorrow.

Thank you so much for the tip.