You have left over idlies??? dont want to make idli upma too? Then soak the idlies in water and put it in microwave idli plates.. then set the oven to high power (100%) and set the time to one minute or one and half minute. you will get idlies as soft as the freshly made idlies!!
18 comments:
You are so great with all these tips. I sometimes have left over Idlis and have trouble eating them. Great one.
it's so nice to get these tips from you! helps a lot.
Hi lata!
Thank you very much for your comment! hope this tip will help you!
Hi richa!
Thank you very much for your comment!
Here is what I do.I keep Idlies in the Tortilla warmer,sprinkle some water on them,cover and reheat for 2-3 mins in the MW! As fresh as you can get!:))
Great tips in your blog.See you at FH:))
Usha, thanks for all the use info and tips you give.
What's wonderful tip. Like lata, Somtimes i have left over idlis, dont have much time to make kichidi, I always wonder what to do with them. Thank U for sharing.
Hi asha!
Thank you very much for your comment and the tip !!
Hi cynthia!
Thank you very much for your comment!Hope the tips helps you!
Hi aruna!
Thank you very much for your comment! Do try this and tell !
madam romba busy ya? all chinna chinna tips only?
Hi sharmi!
No! recipe is coming pa!
Thats a nice tip Usha.
Great idea.......but when we have over idlies then deep fry in oil. We enjoy this in morning breakfast with Tea. This is very unhealthy but I like it. I also like with dry roasted chutney.:)))
Hi prema!
Thanks for your comment!
Hi kajal!
Thanks for your comment!You said it yourself! indeed it is very unhealthy! instead you can make idli upma!!!
A handy tip Usha. Viji
Usha, i've tagged you for a meme.. if you are interested... :)
http://cookerycorner.blogspot.com
Hey Usha,
You have been tagged!
http://tastypalettes.blogspot.com/2007/07/meme-7-random-facts-about-me.html
Hi Laavanya, suganya!
Thanks for tagging me in meme! will sure post about meme shortly!!!(Have to prepare :))) )
Hi Usha,
Lovely blog..u can also try idli upma. Also one can make idli in microwave by pouring batter into a small glass bowl filling it to 2/3rd ,u may place one or six bowls..around the circumference of the turntable, on high power for one minute and ur idli is ready..dont forget to grease the bowl..plus point..saves time..- points - has to be consumed immediately or gives a dried out texture..wont b as good as our lovely steamed idlis..i tried only once but shifted back to steaming ;) best rgds-PDM
hey amazing recipes..im surely going to try it..i never knew that you could make maggi apart from the basic method until i came across the maggi fansite, www.meandmeri.in. you should surely post this there.
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