Wednesday, November 4, 2009

Add pudina leaves in kurma for a new flavor and taste

This is a small tip which will enhance the taste of the dish in a better way. Just add some fresh pudina leaves in kurma,curries etc while sauteing onions to get a new flavor and taste. believe me you will be surprised at the taste.

3 comments:

அண்ணாமலையான் said...

hi the little angel is very cute...

Anonymous said...

thx u very much, i learn a lot

Malar Gandhi said...

I add pudina leave in korma as well..